What is Manuka honey?

Manuka honey is a miraculous honey grown in New Zealand. In this article, we will introduce in detail the characteristics and uses of Manuka South, a famous New Zealand manuka honey brand.

Manuka honey is honey extracted from the flowers of the Manuka tree, which grows wild in New Zealand. It is loved all over the world for its unique antibacterial properties and high nutritional value, which sets it apart from other honeys.

Manuka South UMF15+ Features

High UMF grade

UMF15+ is an indicator of the quality and purity of Manuka honey and proves that it has high antibacterial activity.

Contains MGO512

It contains a high amount of methylglyoxal (MGO) at 512 mg/kg, and is expected to have excellent antibacterial properties.

In its natural state

This raw, unpasteurized honey is rich in enzymes and nutrients.

UMF license acquisition

Packaged under strict quality control and UMF license for authenticity.

Effects and efficacy

Manuka honey has long been used for its health and beauty benefits.

Immune Support

It is useful for daily health management and maintaining good health during seasonal changes.

Digestive Support

It is expected to help regulate gastrointestinal conditions after meals.

skin care

When applied externally to the skin, it helps to keep the skin healthy.

Versatile uses

  1. Take as is: Take 1-2 teaspoons directly daily as a healthy habit.
  2. Add to your drinks: Dissolve in your favorite beverage for a natural sweetness and flavor.
  3. In cooking and smoothies: Use as a healthy sweetener in place of sugar.
  4. For skin care: Use as a facial cleanser to keep skin moisturized.
  5. Wound Care: Apply to minor cuts and scrapes to reduce inflammation.

summary

Manuka South's Manuka honey supports health and beauty with its high quality and diverse uses. Why not try incorporating this honey, grown in the great outdoors of New Zealand, into your daily life?