• New Zealand ranks first for food safety and food safety net programmes out of 113 countries, according to Economist Intelligence Unit, Global Food Security Index in 2019.

  • 94% New Zealand’s commercial catch comes from sustainably managed fish stocks

  • A passion for health and wellness – New Zealanders care deeply about the quality of the health and wellness products we produce

  • As New Zealanders, we are a product of the land; our people and the environment are as one and the purity of our environment allows us to produce some of the best natural ingredients in the world

  • The best of both worlds - the industry leverages both traditional knowledge and conventional science to develop world-class products

  • Ingenuity and innovation – the industry works with Crown Research Institutes to develop the capability and scientific knowledge to create customised products

  • Integrity and trust – New Zealand has some of the strictest bio-security, safety and process standards in the world